The Ultimate Walnut Cookies Recipe
Best Walnut Cookies Recipe
Course: Dessert, Cookies, SnacksCuisine: AmericanDifficulty: EasyServings
25
servingsPrep time
15
minutesCooking time
12
minutesCalories
180
kcalTotal time
27
minutesWhy the Best Walnut Cookies Recipe is Trending :
The Best Walnut Cookies Recipe is making waves among home bakers and dessert lovers. With growing interest in nut-based snacks and wholesome homemade treats, these cookies deliver the perfect balance of crunch and buttery richness. Their versatility, paired with the healthy goodness of walnuts, makes them a favorite choice for holiday baking, gifting, or simply indulging any day of the week
Best Walnut Cookies Recipe
Ingredients
1 cup (225g) unsalted butter, softened
1 cup (200g) granulated sugar
2 large eggs
1 tsp vanilla extract
3 cups (375g) all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1 1/2 cups (150g) chopped walnuts
Directions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper
- In a large bowl, cream together the butter and sugar until light and fluffy
- Beat in the eggs, one at a time, then add the vanilla extract
- In a separate bowl, whisk together the flour, baking powder, and salt. Gradually blend this into the wet mixture
- Fold in the chopped walnuts
- Scoop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart
- Bake for 12–15 minutes, or until the edges are lightly golden
- Remove from oven and allow cookies to cool on the sheet for 5 minutes before transferring to a wire rack
Perfect Crunchy Walnut Cookies | Easy Homemade Recipe
Notes
- Pro Tips for the Best Walnut Cookies Recipe
Use room-temperature butter for a smoother dough.
Lightly toast the walnuts before mixing them in to enhance flavor.
For extra chewy cookies, slightly underbake and let them finish setting as they cool.
Variations
Chocolate Walnut Cookies: Add 1/2 cup chocolate chips to the dough.
Gluten-Free Walnut Cookies: Substitute with a 1:1 gluten-free flour blend.
Spiced Walnut Cookies: Add 1 tsp cinnamon or nutmeg for a warm twist.
FAQs About the Best Walnut Cookies Recipe
Q: Can I freeze Walnut Cookies?
A: Yes! You can freeze the baked cookies or freeze the dough for later baking.
Q: How long do Walnut Cookies stay fresh?
A: Stored in an airtight container, they stay fresh up to 1 week.
Q: Can I use pecans instead of walnuts?
A: Absolutely! Pecans or almonds make great substitutes.